Fermivin 3C (500g)

Item No.017103
Chardonnay, Viognier, Chenin Blanc, Chardonel Fermivin 3C was selected by Oenobrands. Fermivin 3C is a moderate fermenter, low foaming with optimum fermentation temperature of 16–22°C (61–71°F), alcohol tolerance (up to 14% v/v), and a low VA and H2S producer. Recommended for bar
Price $49.2
Per Each
Excl. Tax
Backorder Click for ETA
Each

Description

Chardonnay, Viognier, Chenin Blanc, Chardonel

Fermivin 3C was selected by Oenobrands. Fermivin 3C is a moderate fermenter, low foaming with optimum fermentation temperature of 16–22°C (61–71°F), alcohol tolerance (up to 14% v/v), and a low VA and H2S producer. Recommended for barrel and sur lie aging. Reveals citrus notes from norisoprenoids specific to the Chardonnay varietal. Releases mannoproteins during fermentation andaging. Known for finesse and aromatic complexity.

Specifications

Brand
Oenobrands
Alcohol Tolerance
14% ABV
Competitive Factor
Yes
Fermentation Speed
Slow
Malolactic Compatibilty
Good
Maximum Temperature
22°C (72°F)
Minimum Temperature
16°C (61°F)
Nutrient Demand
Medium
Species
S. cerevisiae

Fermivin 3C (500g)

Item No.017103
Price $49.2
Per Each
Excl. Tax
Backorder Click for ETA
Each
Chardonnay, Viognier, Chenin Blanc, Chardonel

Fermivin 3C was selected by Oenobrands. Fermivin 3C is a moderate fermenter, low foaming with optimum fermentation temperature of 16–22°C (61–71°F), alcohol tolerance (up to 14% v/v), and a low VA and H2S producer. Recommended for barrel and sur lie aging. Reveals citrus notes from norisoprenoids specific to the Chardonnay varietal. Releases mannoproteins during fermentation andaging. Known for finesse and aromatic complexity.

Specifications

Brand
Oenobrands
Alcohol Tolerance
14% ABV
Competitive Factor
Yes
Fermentation Speed
Slow
Malolactic Compatibilty
Good
Maximum Temperature
22°C (72°F)
Minimum Temperature
16°C (61°F)
Nutrient Demand
Medium
Species
S. cerevisiae