YeastLallemand - 20°C and Below - 26-30°C

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
32 Product(s) Found
1

58W3 Yeast .

Contains 2 Products
2
4

CVW5 Yeast .

Contains 2 Products
5

ICV D21 Yeast .

Contains 2 Products
7

RP15 Yeast .

Contains 2 Products
8

T306 Yeast .

Contains 2 Products
9

ICV GRE Yeast .

Contains 2 Products
10

IONYSWF™ Wine Yeast 500 g.

Item No.15233 17 in stock
Yeast
Fermentation
Lallemand
Price $63.1
11
12

BM 4X4 Yeast .

Contains 2 Products
13

BM45 Yeast .

Contains 2 Products
15

CY3079 Yeast.

Contains 2 Products