YeastLallemand - Average - Very Good - 20°C and Below - 26-30°C - 31°C and Above - 10°C - 15°C - 21°C or Above

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
22 Product(s) Found
1

3001 Yeast (500g).

Item No.015682 Available
Yeast
Fermentation
Lallemand
Price $52.4
2
4

58W3 Yeast .

Contains 2 Products
5
6
7

CLOS Yeast .

Contains 2 Products
8

CVRP Yeast .

Contains 2 Products
9

CVW5 Yeast .

Contains 2 Products
10

ICV D254 Yeast .

Contains 2 Products
11

ICV D47 Yeast .

Contains 2 Products
12

ICV D80 Yeast .

Contains 2 Products
13

ICV GRE Yeast .

Contains 2 Products
14

Lalvin C (500g) Special Order Item.

Item No.015689 Available
Yeast
Fermentation
Lallemand
Price $38.5
15

M83 (500g).

Item No.015674 Available
Yeast
Fermentation
Lallemand
Price $52.4