YeastLallemand - Moderate - 20°C and Below - 21 - 25°C - 26-30°C - 31°C and Above - 10°C - 15°C - 16°C - 20°C - Medium

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
18 Product(s) Found
1

3001 Yeast (500g).

Item No.015682 Available
Yeast
Fermentation
Lallemand
Price $52.4
2

58W3 Yeast .

Contains 2 Products
6

CVRP Yeast .

Contains 2 Products
7

ICV D21 Yeast .

Contains 2 Products
8

ICV D254 Yeast .

Contains 2 Products
9

ICV GRE Yeast .

Contains 2 Products
10

M83 (500g).

Item No.015674 Available
Yeast
Fermentation
Lallemand
Price $52.4
11

MT Yeast .

Contains 2 Products
12

RBS 133 (500g).

Item No.015687 14 in stock
Yeast
Fermentation
Lallemand
Price $49.2
13

RC212 Yeast .

Contains 2 Products
14

RHST (500g).

Item No.015130 Available
Yeast
Fermentation
Lallemand
Price $49.2
15

RP15 Yeast .

Contains 2 Products