YeastLallemand - Above 16.0% - Yes - Medium

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
7 Product(s) Found
1

CVRP Yeast .

Contains 2 Products
2

RP15 Yeast .

Contains 2 Products
3

Syrah Yeast .

Contains 2 Products
5

CLOS Yeast .

Contains 2 Products
6

ICV D21 Yeast .

Contains 2 Products
7

LALVIN RBS 133™ Wine Yeast 500 g.

Item No.15687 3 in stock
Yeast
Fermentation
Lallemand
Price $53.2