Yeast IOC - Lallemand - Good - 10°C - 15°C

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges. 
11 Product(s) Found
Sort By:
View:
Cross Evolution Yeast
Item No. CROSS
Yeast Fermentation Lallemand
From: $52.40 View Options
CSM Yeast
Item No. CSM
Yeast Fermentation Lallemand
From: $52.40 View Options
CY3079 Yeast
Item No. CY3079
Yeast Fermentation Lallemand
From: $49.20 View Options
DV10 Yeast
Item No. DV10
Yeast Fermentation Lallemand
From: $49.20 View Options
EC1118 (Prise de Mousse)
Item No. EC1118
Yeast Fermentation Lallemand
From: $31.10 View Options
IOC Be Fruits Yeast
Item No. 015241 Available
Yeast Fermentation IOC
$49.20
Each
IOC Be Thiols Yeast
Item No. 015247 Available
Yeast Fermentation IOC
$49.20
Each
Lalvin BA11 Yeast
Item No. 015117 Available
Yeast Fermentation Lallemand
$49.20
Each
M2 Yeast
Item No. M2
Yeast Fermentation Lallemand
From: $52.40 View Options
Rhone 2056 Yeast
Item No. L2056 Backorder
Yeast Fermentation Lallemand
$49.20
Each
RHST (500g)
Item No. 015130 Backorder
Yeast Fermentation Lallemand
$49.20
Each
0selected products

    Your Selection:

    Loading
    Loading