YeastAnchor - Lallemand - Yes - Fast - Moderate - 21 - 25°C - 26-30°C - Low - Medium

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
18 Product(s) Found
1

58W3 Yeast .

Contains 2 Products
2

Alchemy III Red - 1KG.

Item No.015230 Available
Yeast
Fermentation
Anchor
Price $112.2
3

Alchemy IV Red - 1KG.

Item No.015231 Available
Yeast
Fermentation
Anchor
Price $112.2
5

CVW5 Yeast .

Contains 2 Products
6

ICV D21 Yeast .

Contains 2 Products
9

ICV GRE Yeast .

Contains 2 Products
10

NT112 (1kg).

Item No.015190 Available
Yeast
Fermentation
Anchor
Price $100.5
11

NT116 Yeast .

Contains 2 Products
12

NT202 Yeast .

Contains 2 Products
13

ICV Okay Yeast .

Contains 2 Products
14

RBS 133 (500g).

Item No.015687 14 in stock
Yeast
Fermentation
Lallemand
Price $49.2
15

Rhone 4600 (500g).

Item No.015171 Available
Yeast
Fermentation
Lallemand
Price $49.2