YeastAbove 16.0% - 21 - 25°C - 26-30°C - S. bayanus - Saccharomyces cerevisiae

Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
19 Product(s) Found
1

Anchor NT 112™ 1 kg.

Item No.15190 Available
Yeast
Fermentation
Anchor
Price $107.6
2
3

RP15 Yeast .

Contains 2 Products
4

FERMIVIN Champion™ Wine Yeast 500g.

Item No.17143 Available
Yeast
Fermentation
Oenobrands
Price $35
5

Fermivin PDM (500g).

Item No.17152 Backorder Click for ETA
Yeast
Fermentation
Oenobrands
Price $33.8
6

IONYSWF™ Wine Yeast 500 g.

Item No.15233 16 in stock
Yeast
Fermentation
Lallemand
Price $63.6
7

LALVIN BA11™ Wine Yeast 500 g.

Item No.15117 Available
Yeast
Fermentation
Lallemand
Price $53.2
9

LALVIN C™ Wine Yeast 500 g (Special Order).

Item No.15689 Available
Yeast
Fermentation
Lallemand
Price $41.7
11

ICV D21 Yeast .

Contains 2 Products
12

ICV D254 Yeast .

Contains 2 Products
13

ICV D80 Yeast .

Contains 2 Products
14

ICV Okay Yeast .

Contains 2 Products
15

LALVIN RBS 133™ Wine Yeast 500 g.

Item No.15687 Backorder Click for ETA
Yeast
Fermentation
Lallemand
Price $53.2