YeastAbove 16.0% - Neutral - Sensitive - Yes - 26-30°C - S. bayanus - Saccharomyces cerevisiae
Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
1
Price $107.6
2
Uvaferm BC Yeast .
Contains 1 Products
3
RP15 Yeast .
Contains 2 Products
4
Price $35
5
Price $33.8
6
Price $63.6
7
Barolo (BRL97) Yeast .
Contains 2 Products
8
Price $41.7
9
EC1118 (Prise de Mousse).
Contains 2 Products
10
ICV D21 Yeast .
Contains 2 Products
11
ICV D254 Yeast .
Contains 2 Products
12
ICV D80 Yeast .
Contains 2 Products
13
ICV Okay Yeast .
Contains 2 Products
14
Price $53.2
15
Rhone 2226 Yeast .
Contains 2 Products