Yeast14.0-15.9% - 20°C and Below - 26-30°C - 10°C - 15°C - High - Low - Medium
Yeast has been an important part of our portfolio ever since our predecessor company (Berkeley Yeast Laboratory) was founded in 1933. Our first commercial yeast offerings consisted of strains given to us from the collection of the University of California. The College of Agriculture at Berkeley had safeguarded them throughout the dark years of Prohibition. In each of the subsequent harvests we have learned and evolved. We are uniquely positioned to assist winemakers in meeting each year’s new challenges.
1
Price $120.1
2
Price $120.1
3
Price $107.6
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CROSS EVOLUTION™ Wine Yeast.
Contains 2 Products
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CVW5™ Wine Yeast.
Contains 2 Products
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ENOFERM T306™ Wine Yeast.
Contains 2 Products
7
Price $53.2
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Price $53.2
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LALVIN 71B® Wine Yeast.
Contains 2 Products
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LALVIN CY3079™ Wine Yeast.
Contains 2 Products
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LALVIN ICV GRE™ Wine Yeast.
Contains 2 Products
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Price $53.2
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Price $53.2
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LALVIN TANGO™ Wine Yeast 500 g.
Item No.15252 Available
Price $53.2
15
Price $56.1
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