LALVIN SENSY™ (500g)
Item No.15225

Price $52.7
Per Each
Excl. Tax
Available
Each
Description
LALVIN SENSY™
Varietal aroma production under difficult conditions for whites and rosés
LALVIN SENSY™ respects varietal aromas and promotes aromatic esters while producing no to very low levels of H2S even under low temperature and NTU white winemaking conditions.- SENSY has a very short lag phase
- Total SO2 prior to inoculation should not exceed 50 ppm
- S. cerevisiae hybrid
- Selected in collaboration with the National Research Institute for Agriculture, Food and the Environment (INRAe), SupAgro Montpellier, Institut Coopératif du Vin (ICV), and Lallemand Oenology
Alcohol Tolerance: 15%
Nitrogen Needs: LOW
Temp. Range: 54-64°F
Specifications
- Brand
- Lallemand
- Alcohol Tolerance
- 15% ABV
- Competitive Factor
- Yes
- Fermentation Speed
- Moderate
- Malolactic Compatibilty
- Very Good
- Maximum Temperature
- 18°C (64°F)
- Minimum Temperature
- 12°C (54°F)
- Nutrient Demand
- Low
- Species
- S. cerevisiae

LALVIN SENSY™ (500g)
Item No.15225
Price $52.7
Per Each
Excl. Tax
Available
Each
LALVIN SENSY™
Varietal aroma production under difficult conditions for whites and rosés
LALVIN SENSY™ respects varietal aromas and promotes aromatic esters while producing no to very low levels of H2S even under low temperature and NTU white winemaking conditions.- SENSY has a very short lag phase
- Total SO2 prior to inoculation should not exceed 50 ppm
- S. cerevisiae hybrid
- Selected in collaboration with the National Research Institute for Agriculture, Food and the Environment (INRAe), SupAgro Montpellier, Institut Coopératif du Vin (ICV), and Lallemand Oenology
Alcohol Tolerance: 15%
Nitrogen Needs: LOW
Temp. Range: 54-64°F
Specifications
- Brand
- Lallemand
- Alcohol Tolerance
- 15% ABV
- Competitive Factor
- Yes
- Fermentation Speed
- Moderate
- Malolactic Compatibilty
- Very Good
- Maximum Temperature
- 18°C (64°F)
- Minimum Temperature
- 12°C (54°F)
- Nutrient Demand
- Low
- Species
- S. cerevisiae