FERMIVIN® MT48 (500g)

Item No.017106
Price $49.2
Per Each
Excl. Tax
Available
Each

Description

FERMIVIN® MT48

Fruit-forward and approachable reds

FERMIVIN® MT48 helps to make round, aromatically expressive wines with soft tannins. It is best suited to wines that are bottled and consumed young.
  • Enhances aromatic notes of cherry, raspberry, blackberry, plum, and spices
  • Low VA and acetaldehyde production under non-stressful fermentation conditions
  • Saccharomyces cerevisiae cerevisiae strain
  • Selected in Bordeaux by the Institut Français de la Vigne et du Vin (IFV) France in collaboration with the Conseil Interprofessionel du Vin de Bordeaux (CIVB)
Frequently used in: Merlot, Sangiovese, Grenache, Tempranillo, Syrah, fruit-forward reds
Alcohol Tolerance: 15%
Nitrogen Needs: LOW
Temp. Range: 68-86°F

Specifications

Brand
Oenobrands
Alcohol Tolerance
15% ABV
Competitive Factor
Neutral
Fermentation Speed
Moderate
Malolactic Compatibilty
Good
Maximum Temperature
30°C (86°F)
Minimum Temperature
20°C (68°F)
Nutrient Demand
Low
Species
S. cerevisiae

FERMIVIN® MT48 (500g)

Item No.017106
Price $49.2
Per Each
Excl. Tax
Available
Each

FERMIVIN® MT48

Fruit-forward and approachable reds

FERMIVIN® MT48 helps to make round, aromatically expressive wines with soft tannins. It is best suited to wines that are bottled and consumed young.
  • Enhances aromatic notes of cherry, raspberry, blackberry, plum, and spices
  • Low VA and acetaldehyde production under non-stressful fermentation conditions
  • Saccharomyces cerevisiae cerevisiae strain
  • Selected in Bordeaux by the Institut Français de la Vigne et du Vin (IFV) France in collaboration with the Conseil Interprofessionel du Vin de Bordeaux (CIVB)
Frequently used in: Merlot, Sangiovese, Grenache, Tempranillo, Syrah, fruit-forward reds
Alcohol Tolerance: 15%
Nitrogen Needs: LOW
Temp. Range: 68-86°F

Specifications

Brand
Oenobrands
Alcohol Tolerance
15% ABV
Competitive Factor
Neutral
Fermentation Speed
Moderate
Malolactic Compatibilty
Good
Maximum Temperature
30°C (86°F)
Minimum Temperature
20°C (68°F)
Nutrient Demand
Low
Species
S. cerevisiae